Wedding Buffet

A Summer Wedding Dinner

Option I

• Seasonal Crudités with our own herb dip
• Salad of organic field greens with two dressings: one creamy, one classic vinaigrette
• Dilled Pea and Orzo Salad
• Scandinavian Beet Salad – Organic beets, red onions, parsley, lightly dressed

Your Choice of One:

• Whole Barbecued Local Salmon
• Barbecued Whole Roasted Turkey served cold
• Lasagna and Garlic French bread (can be vegetarian)
• Chanterelle Mushroom Etoufeé with Wild Rice Pilaf
• Boeuf Bourguignon with buttered noodles

All of the above come with:

• Seasonal Vegetables tossed in Herb Butter
• An assortment of Artisan breads
• An assortment of fresh fruit, petit fours, elegant cookies
• Gourmet Coffee
• Assorted Gourmet Herbal and Regular Teas

Option II

• Salad of organic field greens with two dressings: one creamy, one classic vinaigrette
• Roasted Beet Salad with Feta Cheese and Hazelnut Dressing
• Fresh Tomatoes, Basil and Bocconcini drizzled with Balsamic reduction and Olive Oil
• Asian Noodle Salad
• Roasted Potato Salad with Fresh Herbs

Your Choice of Two:

• Poached Local Salmon with Dill Sauce
• Barbecued Whole Roasted Turkey – served cold
• Mussels Steamed in Fresh Herbs and Wine
• Lasagna and garlic French bread (can be vegetarian)
• Chanterelle Mushroom Etoufeé with Wild Rice Pilaf
• Risotto Cakes with Red Pepper Sauce
• Vegetable Goulash with Rosemary — Carrots, Cauliflower & new Potatoes in a classic Hungarian stew
• Boeuf Bourguignon with buttered noodles

All of the above come with:

• Seasonal Vegetables tossed in Herb Butter
• An assortment of Artisan breads
• An assortment of fresh fruit, petit fours, elegant cookies and handmade sorbets
• Gourmet Coffee
• Assorted gourmet Herbal and Regular Teas

 Option III

• Salad of organic field greens with two dressings: one creamy, one classic vinaigrette
• Fresh Tomatoes, Basil and Bocconcini drizzled with Balsamic reduction and Olive Oil
• Minted Orzo Salad with Peas
• Beet & Artichoke Chopped Salad with Blue Cheese Vinaigrette
• Roasted Potato Salad with Fresh Herbs

Your Choice of Three:

• Poached Local Salmon with Dill Sauce
• Barbecued Leg of Lamb
• Boeuf Bourguignon with buttered noodles
• Mussels Steamed in Fresh Herbs and Wine
• Lasagna and garlic French bread (can be vegetarian)
• Chanterelle Mushroom Etoufeé with Wild Rice Pilaf
• Barbecued Whole Roasted Turkey served cold
• Risotto Cakes with Red Pepper Sauce
• Vegetable Goulash with Rosemary — Carrots, Cauliflower & new Potatoes in a classic Hungarian stew
• Salmon Sauvage Tarte de Pot Served with garlic froth and steamed seasonal vegetables
• Yam Gnocchi in fresh tomato sauce
• Penne in Curry Froth
• Roasted Beets au Gratin

All of the above come with:

• Seasonal Vegetables tossed in Herb Butter
• An assortment of Artisan breads
• An assortment of fresh fruit, petit fours, elegant cookies and handmade sorbets
• Gourmet Coffee
• Assorted gourmet Herbal and Regular Teas

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